This legendary Richmond Street West spot introduced Toronto to house music in the 80s. Toronto's multicultural roots are deliciously reflected in over 7,500 restaurants across 140+ neighbourhoods. Inside, near the entrance, there was a replica of Copenhagens famous statue of The Little Mermaid, from the Hans Christian Anderson tale. Bassels Restaurant, which occupied the equivalent space of three stores on Yonge Street. In the photo, the black building in the distance, on the far left, is a Coles Book Store. Your email address will not be published. Best 80s themed restaurants near me in Toronto, ON Sort:Recommended Price Good for Late Night Delivery Takeout 1. that was a Toronto streetcar converted to an eating place? Anyone remember the name of the steakhouse? For the past four years I have been scanning an archive of this material, and posting it online. Popular during the 70s and early 80s, the sandwich consisted of taco meat, shredded lettuce, mild "border sauce" and diced onions. Toronto Restaurants of the 80s and 90s prosperegal May 10, 2018 1 2 3 4 5 Next prosperegal Senior Member Member Bio Joined Jan 31, 2009 Messages 1,140 Reaction score 45 May 10, 2018 #1 For those of us who grew up in the city/suburban Toronto in the 80s and 90s: which ones were your favourites? My family ate at virtually all the restaurants mentioned and more. But there was another one, Lous, on Dufferin St. run by one of my mothers cousins. It arrived in November 1975 and was docked at the foot of Yonge Street, at 1 Queens Quay. Dining in Toronto in the 1960s architecture toronto historic Toronto historic toronto buildings Toronto toronto architecture Toronto history Toronto's restaurant of the past Memories of Toronto's restaurants of the past October 5, 2015 johndougtaylor Dining in Toronto in past decades was far different to the culinary scene that the city now offers. The menu is ever-evolving, but memorable mouthfuls include pleasure-pocket taleggio cheese, grape, and onion agnolotti; and delicate hamachi topped with xo sauce, tomato consomme, and creme . This book will also be released in the spring of 2016. For an exceptional dining experience, opt for the wine pairings, matched by wine director Christopher Sealy. Its . At the time it was what would be called a greasy spoon with a counter and those revolving bar stools. The northern half of the semi-detached house was occupied by another well-known restaurantQuenelles. Required fields are marked *. View this Spot. It started in the thirties & I think it had closed by about 1990. Wasnt it Lardys? Yes, nice view of the ravine. Or at least parts . It opened in 1976 in an old house, and remained until 1984. I loved those red hots too at Eatons Annex and their soft ice cream cones .. Simpsons had the red hots too and a wonderful orange drinkyou would stand there eating your hot dog with everyone!.Simpsons also had The appitizers, the main course, the deserts were all served exactly as ordered but the tea or coffee was missed by one person, the principal, who had to ask for his drink. It opened at 375 Church Street in 1964. Either one might still be in place, albeit perhaps under different names; I havent been to the building since Simpsons went out of business, and havent been downtown in a long while, as well. The Viennese dinner special was very good, especially the mild curry sauce for the rice or weiner schnitzel. Loved Le Savarin. However, memories of food cooked beyond our kitchen, during my boyhood years, include the hot dogs and the aroma of the ice cream waffles in the tunnel under Albert Street. . In 1958 we were told that the site had been sold so we had to move thereby making way for Barberians Restaurant. I once attended a wedding reception in the banquet room in the basement of the Swiss Chalet at its Yonge Street location. Happy Herbivores. It closed up years ago. The Silver Rail Tavern in the 1950s, located at 225-227 Yonge Street. Another fave of mine was The Moorings, best lobster thermidor in the city! Perhaps one of the most famous of Toronto dining places was Eds Warehouse, at 266 King Street West. The sign looks like El Toro. The sign and awning are there but it closed long ago. Located in the heart of Hoggs Hollow just south of York Mills and Yonge, Toronto's famous Jolly Miller has been reborn as the Miller Tavern, complete with a bar lounge, elegant casual dining and one of the city's largest outdoor patios. By the early sixties, it was gone. In the early-1950s, my family moved to the west end of the city, near Jane Street and Lambton Avenue, and our local fish and chips shop became Golden Crip Fish and Chips, at 1364 Weston Road. I am trying to remember a restaurant with very high ceilings, sky lights, lots of trees and hanging plants. Its new owners began substituting lobster-flavoured pollock for real lobster meat, and the Mermaid closed shortly thereafter. Also, in the West end tucked away in a very confusing triangle of Dundas, Bloor St and Kipling was Millers Country Fair. Many of these places I remember my parents going to and talking about. 641 reviews #39 of 5,196 Restaurants in Toronto $$ - $$$ Bar Contemporary Canadian 100 Front St. West Fairmont Royal York, Toronto, Ontario M5J 1E3 Canada +1 416-368-2511 Website Menu Closed now : See all hours COVID-19 update: See the added health and safety measures this property is taking. One of Toronto's most storied restaurants, renowned for its refined food and impeccable service, will be closing its iron gates for the last time next week after 31 years serving the city's. Cherry Street Bar-b-que. Bell Beefer. A reader wrote in an asked for the recipe of a shrimp dish named Les Scampis Amoureux (Shrimp in Love). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Memories of Torontos restaurants of the past, Plans for Waterworks Building at 505 Richmond Street West, Captain Johns Seafood RestaurantToronto. It specialized in seafood & served excellent fish & chips. Sadly was not able to go there since covid and they are now closed. Thank you very much for contacting me. Anyone remember The Barclay Hotel- dinner club in the late 50s and 60s. Those were the days!! After attending the theatre, we visited Bassels where we usually ordered coffee and pie with whipped cream, or if we went to Bassels in the evening, before the theatre, we had a western sandwich and fries. UTPro Instant Reports: Residential Density Spiking in Midtown. 280 Bloor St W, Toronto, Ontario M5S 3B9 Canada +1 416-921-4061 + Add website. He was a very smart businessman as well as a big-hearted individual. JavaScript is disabled. Great places to eat before or after going to the movies at one of two screens at the Hollywood Theatre, the first cinema in Toronto specifically built to show talking pictures in 1930, or the Hyland Odeon Theatre. Add to Favorites 1980's Toronto Blue Jays Sticker Collection Starliner Permanent Stickers Collectible . I remember such a restaurant located on the East side of Yonge Street, just north of Summerhill Station. From the late-1960s until the 1980s, the name of the Maitre d was Tage Christensen. The food fashion cycle quickened as diners discovered a taste for arugula, radicchio, goat cheese, sun-dried tomatoes, sushi, crab cakes, Pad Thai, mesquite grilling, and fresh ingredients. I remember Floritine Court, first on west side of Church St. south of Adelade, then east side of Church St. just south of Richmond. Way more stuff hanging from the ceilings, wacky gags hidden everywhere. We recommended to our school PTA to have a dinner meeting there. Their favourite (and a family treat for birthdays) for many years was Carmens. The Old Fish Market at 12 Market Street, near the St. Lawrence Market, was another of my favourite places for seafood, though it certainly was not in the class the Mermaid. I am not certain of its location, but I believe it was on Dundas Street West, near Bay Street. I remember my father saying that it had a bad reputation as a gang hangout. They were everywhere in the '80s, but the Toby's Good Eats at Yonge and Bloor was the quintessential downtown snack shop. In 1954 to 1957 My parents, my sister and I lived at 7 Elm street in Toronto. La Provencal at 23 St. Thomas Street (great escargot), Julies Mansion at 515 Jarvis Street, Gastons at 595 Markham Street (famous for its French onion soup), Sutton Place on the top floor of the Sutton Place Hotel, Valhalla Inn in Etobicoke, and the Black Angus Steak House on Dundas West (Etobicoke). It was called Between Friends. I drool as I peruse the entrees and fondly recall the price of the dishes. The other favourite buffet in that decade was the Savarin Tavern, located at 336 Bay Street. It was reported that John Turner had his own table at Winstons. The Boardwalk was our hangout in the 60s and early 70s. Also like Vetere's, the Pizza was phenomenal, and their 99 cent Root Beer floats with take home glass were the stuff of playground legend. Late Night Restaurants. 15 Places. Save my name, email, and website in this browser for the next time I comment. My mother and grandfather worked at Bassels and thats where my parents met. Ahhh- In the late seventies The Geneva on Queen E of Parliament north side for breakfast feta and onion omelette to die for. It was near a Toys R Us) for a friend's birthday several years in a row. I greatly enjoy their panzerotti. There are many more Toronto restaurants of the 1960s and 1970s, as I have only listed the ones that either I visited or remember well. I loved Frans on Yonge St across from Sams. Its new owners began substituting lobster-flavoured pollock for real lobster meat, and the Mermaid closed shortly thereafter. After a massive expansion which saw over 40 locations arise in Ontario (22 in Toronto alone), the chain was crippled by the 1982 recession, forcing owners Foodex Inc. to sell most of their locations to Pizza Hut, who wasted little time in aping Vetere's popular Deep Dish style Pizza but without the pizzaz. During the mid-to-late-1970s, Yonge Street was the main artery of Toronto gay social life (it would shift to Church in the mid-1980s). La Maquette. This restaurant opened in 1959, and is one of the few from the days of my youth that still exists. That was the Underground Railroad. floor of the TD building. Mealshare. Your list is amazing. Theatorium (Red Mill) TheatreToronto's First Movie Experience and First Permanent Movie Theatre, Auditorium (Avenue, . I still have the menu today. Fond memories of Georges Spaghetti House on Dundas St. famous for its pizzathis from visits from the late 50s to early 60sas well as the Jazz combo that played near the entrance. The main courses we enjoyed the most were Lobster Newburg, Lobster Cardinale, Lobster Thermidor, and Seafood Newburg. Toronto Gone represents the final photos, the ones I have not posted before or published. It was dark and expansive, with stuffed seagulls and angels and god-knows-what else hanging from the ceiling and booths on multiple levels. However, the food portions at La Scala were small. The Hungarian Village at 900 Bay Street served Hungarian food and featured live Gypsy violinists. If anyone else has any memories of any of the three prime restaurants, kindly post. It was on the West side of Yonge street just south of Hogs Hollow. Sadly the owner left to take over the Aston Martin Car Company in ENGLAND and the restaurant rapidly went south becoming a poor shadow of its former self. It was on the second floor, with a steep staircase leading to the dining room. The Panama Bloor and Ossington sure would love to see and inside and outside picture of that place!! Introducing brunch was so . On its the south facade, there was a green neon sign that created the outline of a steer. La Scala on the southeast corner of Bay and Charles was great Italian food; it was frequented by the Ontario Cabinet of Bill Davis. I thought I had died and entered heaven when I first tasted their Delmonico steak. NW corner of Yonge and Bloor, and IIRC there was another on Bloor near Spadina. It was a bold venture to open a restaurant in that location in 1963, as the railway yards were on the south side of King Street. Does anyone recall The Toronto Radio Artists Club (TRAC)? Of the Swiss Chalet at its Yonge Street more toronto restaurants 1980s hanging from the of... Their Delmonico steak Dundas Street West seafood Newburg in that decade was the Savarin Tavern, located at Yonge... Book will also be released in the photo, the black building in the banquet room the. Opened in 1976 in an old house, and IIRC there was a green sign. 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